4 thoughts on “Ginataang alimasag (Crabs with coconut milk)

  • jdhfamily

    thanks for posting, this is one of my favorite filipino dish and now I can easily make it! Could you guys next time add the measurements of each ingredients you use? thanks and please post more videos!

  • butchicks

    dapat bagoong alamang ang pinangtimpla mo imbes na asin. subukan mo ulit. tyak mas masarap ang ginataan mo..

  • rcp728

    tip lang
    1.use butter instead of oil
    2.para mas masarap unahin mo yung luya tapos bawang then sibuyas etc.
    3. pag linagay mo yung gulay wag mo haluin basta takpan mo lang at hayaan maluto sa mahinang apoy then pag medyo luto na yung gulay dun mo palang sya hahaluin para hindi sariwa yung lasa ng gulay…

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