Organic Virgin Coconut Oil – Packaging


www.coconut-oil-uk.com Virgin coconut oil is made from fresh coconut meat, NOT copra (used for many coconut oils) and the resulting product should have a distinct taste and fragrance. Majority of commercial coconut oils are RBD (refined, bleached, and deodorized) and contain traces of chemicals used in processing. Oils made from copra (coconut meat left out in the sun to dry where it becomes infested with mould, bacteria and insects) have to be refined, bleached and deodorised to make them fit for human consumption. These oils are cheap, waxy and have no fragrance or flavour. These may or may not be hydrogenated oils. There are also many virgin coconut oil products on the market today that have a waxy texture, unpleasant fragrance and taste. These are not RBD and are therefore more expensive. Coconut oil from www.coconut-oil-uk.com has been called the “Rolls Royce” of coconut oils. It is certified organic through the growing, harvesting, production, repackaging and labelling of the oil. Using superior quality virgin coconut oil makes a difference in terms of health, safety, taste, cooking quality and other tangible results. http oil is ultra smooth and creamy (not waxy) with a pleasant fragrance. It does not contain any trans fatty acids, chemicals or GMO ingredients and is suitable for vegans. The containers have tamper proof seals which help to preserve freshness and flavour right to your door. The oil will stay fresh and sweet smelling for 2 to 3 years (unrefrigerated

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